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Easy Steak Oscar

2 filet mignon, 1 1/2-inch thick
1 cup butter
1/2 lb crabmeat, fresh
1 (6 ounce) package knorr bearnaise sauce mix (packaged gravy section of store)
whole milk
asparagus

Directions
1Salt and pepper raw steaks before grilling. Broil 10 - 12 minutes on.
2one side, then 8 - 9 minutes on other side. Simmer 1/2 stick butter.
3with crabmeat on low heat until warm. Prepare Knorr's Bearnaise sauce,.
4with one whole stick of butter and using whole milk only, by following.
5directions on package. Put asparagus and some water into microwave for.
62 - 2 1/2 minutes. To serve: 1. crabmeat over steak 2. Asparagus over.
7crabmeat 3. Cover with Bearnaise sauce.

The only thing I did differently was to steam the asparagas in my stove top steamer. My lord this was good! That Knorr's sauce is awesome! No way would I ever go to the trouble of making Bearnaise sauce from scratch. I'd have scrambled egg yolks instead of sauce, I'm sure.